Brown's Cheese

This family-run dairy farm in the highlands of Kenya has been producing award-winning cheese for over 40 years!


Brown’s Cheese farm was established by the Brown family in 1979. The farm offers cheese tastings, showcasing their speciality produce accompanied with other homegrown delicacies including chutneys and delicious breads. Following a tour there is lunch at the farm where you can enjoy other locally grown produce in the Tasting Room. If you’d prefer to see cheese-making in action, you can book onto one of the daily afternoon tours where you will see a production demonstration, take a tour of the factory, enjoy a tasting of a delectable selection of cheeses before enjoying a three course lunch. Whatever your preference during your visit to Browns Farm, note that booking is essential as the site is very popular year-round. Everything that is produced at the farm is organic and additive-free, as the family believe in biodynamic and organic techniques. This extends to their range of spa and beauty products, which are available for purchase at the farm during your visit!


Local time6:42 PM GMT+3
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